All you need to know about this spice very famous for its virtues
Under the name of curcuma are included about 90 species of plants, the one used as food goes under the name of curcuma longa, which is native to countries with tropical climate in southern Asia. It seems to be a real cure for health, it is anti-inflammatory, beneficial for the brain and the nervous system, pain relief, digestive, strengthens the immune system, prevents certain types of tumors. In the kitchen it is widely used in India and Asia, both for flavoring and for coloring dishes. Fundamental ingredient of curry and various masala. In recent years it has become very fashionable even in Western countries, its delicate flavor is well suited to a wide variety of preparations.
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